How To Make Korean Fried Chicken

Korean fried chicken my favorite.

How to make korean fried chicken. In a medium saucepan over medium low heat add butter dried chilis ginger and garlic and cook until fragrant 2 minutes. This korean fried chicken is perfect for any occasion and im sure everyone will fall in love with it instantly. Whoo ah this crispy chicken is crunchy crunchy like candy. Korean fried chicken ingredients for the marinate chicken 3 lb whole chicken cut into 25 to 30 pieces.

Take off the heat and set aside. Of red pepper flakes is a nice amount of heat. For the red sauce please check korean street fried chicken recipe httpsyoutube. Learn how to make it in three simple steps.

Season the chicken wings with salt pepper and the grated ginger. Many of you probably know that i posted it once already years ago but the version im showing you today is a little easier than the last one and will be faster to make. The korean fried chicken sauce also listed on this site is very hot and we love spicy however 1 tsp. Growing up in korea though we often had it as our weekend dinner.

If you dont tolerate heat at all leave it out altogether do a taste test and add a tiny amount if you feel it needs a little heat. I am partial to fried chicken all kinds of fried chickenthere is nothing not to love about chicken coated in a crispy crunchy batter and deep fried to golden perfection. Youre going to love it i guarantee and take this chicken to a party and everyone will give you compliment. Korean fried chicken kfc is a popular snack and appetizer.

Today im going to show you how to make dakgangjeong a crispy and crunchy korean fried chicken.