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How to make fried rice. Its a great way to transform boring leftovers into an entirely new dish. In this video youll learn how to make fried rice a fast easy and versatile meal thats a great way to use up leftovers too. Crack 3 eggs into a bowl and whisk them together then pour them into the pan. You better have 2.
The next time youre making rice just make extra and stash it away. You could eat this dish every day and never get bored. Heat a large cast iron skillet over high heat until very hot about 2 minutes. If your experience with fried rice has only been the greasy overly salty affair from chinese take out then you need to make this fresh seasonally inspired version without delay.
Quinoa and cauliflower fried rice are perfect for making the dish low carb. Ready in mere minutes fried rice is the perfect weekday dinner. Egg fried rice is the ultimate last minute dinner. Toss cooked rice into the pan and fry all of the ingredients together for.
Heat a 12 inch non stick skillet or wok over medium high heat. Perfect for using up leftover rice this crowd pleasing budget dinner is easy and adaptable. Remove from pan and leave about a tablespoon of rendered bacon fat in the pan. If you want to make fried rice cook vegetable oil carrots onion garlic bean sprouts and ginger into a pan for about 3 minutes.
You dont need a wok to make great fried ricea large frying pan or skillet will do. You can throw it together with leftover or cooked rice and a handful of basic ingredients. You will get that same authentic and delicious chinese flavor. Add cooked chicken to the pan then add a little sesame oil.
Fried rice is a takeout favorite but its also quick and easy to make at home. Check out these simple ways to make fried rice. Add diced bacon and saute until crisp and golden. Grace youngs stir fried rice is light and aromatic.
Beat egg with 2 teaspoons water and a large pinch salt and add to skillet. What to serve with fried rice. Also to make the best fried rice leftover cooked rice is recommended if not a must. Learn how to make egg fried rice and some creative variations.
Fried rice on average is about 333 calories in 1 cup. Add 1 tablespoon oil. This is due to its lack of moisture and stickiness which make the frying process faster and prevent the final result from its sloppy state. Soy sauce and ginger are used for seasoning but theyre not so heavy that the vegetables get lost.
